Ala Carte Menu

With fresh mixed salad and romesco sauce

With simple salad and house made chipotle sauce

With pickled vegetable salad and house made satay sauce

With coconut raita, vegan basil pesto, dukkha and macadamia nuts

Classic garlic and chili oil and focaccia bread

With crispy wonton, tomato and cucumber salsa and mustard sauce

With crispy pork belly, charcoal bao bun, pickled vegetables and chipotle

With rice pilaf, pea mint puree, demi-glace and herb salad

With rice pilaf, herb salad and mango chutney

With crab, prawns, calamari, fish, mussels in a creamy garlic chili sauce

With coconut raita, vegan basil pesto, dukkha and macadamia

300g beef tenderloin wrapped in bacon with prawns on truffle mashed potato, wilted spinach, jus and classic bearnaise sauce

With sundried tomato, spinach, camembert with duck fat roasted potatoes, broccolini, peach and capsicum salsa

Please ask your attendant for today’s creation

Fresh blue swimmer crab, bug, prawns, natural and kilpatrick oysters, smoked salmon, grilled fish, scallop, salt & pepper squid, chips, and seasonal fruits

300g beef tenderloin wrapped in bacon with truffle mashed potato, wilted spinach, and Diane sauce

Maryland with duck fat roasted potatoes, wilted spinach, jus, orange mustard sauce

With tomatillo sauce, pecorino cheese and crispy basil

Fresh blue swimmer crabs, bugs, prawns, natural and Kilpatrick oysters, smoked salmon, creamy garlic prawns, tomato basil tomato basil mussels, grilled fish, scallops, salt & pepper squid, chips and seasonal fruits

Fresh blue swimmer crabs, bugs, prawns, natural and Kilpatrick oysters, smoked salmon, scotch fillet skewers, prawn skewers, grilled, chicken, pork belly, chorizo and salt & pepper squid w chips and seasonal fruits

With toasted almonds, garlic & olive oil

With chipotle aioli

With candied pecans, pear and parmesan

With aioli

With rum syrup, pandan jam, cherry compote and vanilla ice cream

With Biscoff crumble, chocolate ganache or butterscotch sauce and vanilla bean ice cream (15 minutes cooking time)

With double shot of espresso, vanilla bean ice-cream, almond brittle and your choice of liqueur

With pandan jam, cherry compote and Biscoff crumble (15 minutes cooking time)

With fresh berries, coconut roll and green apple sorbet

With butterscotch sauce, cherry compote and Chantilly cream

With chips and salad

With chips and salad

With chips and salad

With neapolitan sauce and cheese

Long black, whipped cream with your choice of liqueur or spirit

Your choice of english breakfast, earl grey, green, peppermint, chamomile, chai, lemongrass or ginger

Vodka or Jameson whiskey, fresh espresso, Kahlua, Frangelico, simple sugar (decaf available on request)

Bailey’s, Frangelico, Kahlua and cream

South Australia

Orange, New South Wales (ACO Certified Organic)

Dublin, Ireland

Glasgow, Scotland

France

Piedmont, Italy

Bourbon, Kentucky

Hunter Valley, New South Wales and Rutherglen, Victoria

Bologna, Italy

Wolfenbüttel, Germany

Veracruz, Mexico