Gluten free option
Dairy free
Ala Carte Menu
Available for Lunch & Dinner
Bread
Garlic chili prawn rolls with coleslaw and honey sriracha sauce GFO + DF
16.90
Cheesy garlic sourdough w parmesan and mozzarella
12.90
Gluten free option
Herb sourdough with vegan butter and mixed herbs
10.90
Gluten free option
Dairy free
Focaccia bread with sundried tomato, green olive and vegan butter GF + DF
10.90
Gluten free
Oysters
Natural Sydney rock oysters
627.90
1247.90
with lemon
Gluten free
Dairy free
Kilpatrick Sydney rock oysters
629.90
1249.90
with bacon and bbq brandy sauce
Gluten free
Dairy free
Mignonette Sydney rock oysters
629.90
1249.90
with mignonette dressing and fresh lime
Gluten free
Dairy free
Japanese
629.90
1249.90
with seaweed, pickled ginger, salmon roe & ponzu sauce DF + GF
Gluten free
Dairy free
Entrees
Smoked BBQ glazed pork belly skewers
26.90
with coleslaw and guasacaca sauce GF + DF
Gluten free
Dairy free
Grilled half shell scallops (4)
34.90
with creamy mornay sauce GF
Gluten free
Pork and chive Momo
26.90
Pork and chive Momo Nepalese dumpling served with peanut ginger sauce DF
Gluten free option
Dairy free
Grilled king prawns
32.90
with gremolata and red pepper emulsion GF + DF
Gluten free option
Dairy free
Crab and prawn cake
26.90
Crab and prawn cake served with watermelon and mint jelly GF
Gluten free option
Dairy free option
Cajun cauliflower
25.90
with parsley emulsion, toasted almond, raisins and vegan pesto GF + DF + V + VE
Gluten free option
Dairy free option
Mains
Seafood linguine
49.90
with crab, prawns, calamari, fish, mussels in a creamy garlic chili sauce GFO
Gluten free option
200g beef tenderloin wrapped in bacon
56.90
with truffle mashed potato, wilted spinach and mushroom sauce GF + DFO
Gluten free
Dairy free option
Surf & Turf
59.90
200g beef tenderloin wrapped in bacon with prawns on truffle mashed potato, wilted spinach and blue cheese sauce
Gluten free
Dairy free option
Oven roasted chicken
47.90
with sweet potato risotto, tomato cucumber salsa and pesto GF
Gluten free
Fish of the day
47.90
Please ask your attendant for today’s creation
Brownsugar seafood tasting plate
60.00
Fresh blue swimmer crab, bug, prawns, natural and kilpatrick oysters, smoked salmon, grilled fish, scallop mornay, salt & pepper squid, chips, and seasonal fruits
Gluten free option
Dairy free
Confit duck maryland
47.90
with pumpkin puree, barley, wilted kale and orange sauce GFO
Gluten free
Dairy free option
House made gnocchi
41.90
with creamy pesto rosso, rocket, walnuts and pecorino cheese GF + V
Gluten free
Meat free
Confit eggplant lasagna
41.90
espagnole sauce crispy basil GF + DF + V + VE
Gluten free
Dairy free
Meat free
Vegan
Platters
For 2 to share
Please pre order shared platters in advance to avoid disappointment if sold out.
Brownsugar hot and cold seafood platter
230.00
Fresh blue swimmer crabs, bugs, prawns, natural and Kilpatrick oysters, smoked salmon, creamy garlic prawns, tomato basil tomato basil mussels, grilled fish, scallop mornay, salt & pepper squid, chips and seasonal fruits
Gluten free option
Dairy free option
Brownsugar surf and turf platter
230.00
Fresh blue swimmer crabs, bugs, prawns, natural and Kilpatrick oysters, smoked salmon, beef skewers, prawn skewer, pork belly skewers, chorizo and salt & pepper squid w chips and seasonal fruits
Gluten free option
Sides
Steamed green beans
9.90
tossed in hoisin sauce
Gluten free
Dairy free
Meat free
Sweet potato fries
9.90
With chipotle aioli
Rocket salad
9.90
with parmesan and Balsamic dressing GF + DFO
Gluten free
Meat free
Potato chips
9.90
With aioli
Desserts
Warm chocolate blueberry cobbler
19.90
served with boysenberry ice cream
Warm chocolate brownie
19.90
served with fresh berries, vanilla bean ice cream and salted caramel sauce
Classic affogato
25.50
With double shot of espresso, vanilla bean ice-cream, almond brittle and your choice of liqueur
Gluten free
Dairy free option
Italian Bomboloni
21.90
3 hot doughnuts filled with berry coulis, almond praline and fresh berries
(15-minute cooking time)
Limoncello creme brulee
19.90
served with fresh berries, lemon curd, coconut ice cream and biscotti GFO
Gluten free option
Childrens
All meals served with an ice cream and sundae.
Chicken Nuggets
18.90
With chips and salad
Battered barramundi
18.90
With chips and salad
Steak
18.90
With chips and salad
Pasta
18.90
With neapolitan sauce and cheese
Hot Drinks
Liqueur coffee
16.9
Long black, whipped cream with your choice of liqueur or spirit
Cappuccino - Flat White - Latte
5.80
Pot of tea
5.80
Your choice of English breakfast, earl grey, green, peppermint, chamomile, chai, lemongrass or ginger
Chai Latte - hot chocolate - Mocha
6.90
Piccolo - Macchiato - Long Black - Espresso
4.5
Dessert Cocktails
Espresso martini
23.00
Vodka or Jameson whiskey, fresh espresso, Kahlua, Frangelico, simple sugar (decaf available on request)
Toblerone
23.00
Bailey’s, Frangelico, Kahlua and cream
Fortified Wines & Digestifs
Langhorne Creek
10.00
South Australia
Tamburlaine ‘Reserve’ Noble Riesling
10.00
Orange, New South Wales (ACO Certified Organic)
Vegan
Bailey’s Irish Cream
10.90
Dublin, Ireland
Drambuie
10.90
Glasgow, Scotland
Meukow VS Cognac
12.50
France
Frangelico Hazelnut Liqueur
10.90
Piedmont, Italy
Wild Turkey American Honey
10.90
Bourbon, Kentucky
Tamburlaine Liqueur Muscat
10.00
Hunter Valley, New South Wales and Rutherglen, Victoria
Amaro Montenegro
10.90
Bologna, Italy
Jägermeister
10.90
Wolfenbüttel, Germany
Kahlúa Coffee Liqueur
10.90
Veracruz, Mexico